Wednesday, 11 November 2009 17:19

CMA CGM Reefers

Reefers are used to carry two main kinds of cargo: chilled or fresh produce (primarily fruits and vegetables) and frozen foods (primarily meat, fish and dairy products). In both cases, the cargo has to be pre-cooled to the optimal carrying temperature, because reefer containers are built to maintain temperatures, not to lower them. The container itself, however, should not be pre-cooled, so as to minimize interior condensation, which weakens the packing materials and hinders the functioning of the reefer unit. Also, never load cargo above the internal red line.
Last modified on Thursday, 26 November 2009 09:18

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